1850 Log House Restaurant
Ken Wilshire travels to a beautifully restored log house in Camden for some southern cooking, antiques and hospitality.
Air Dates: November 3 & 6, 2016
212 Market Restaurant
Ken Wilshire travels to Chattanooga to see a five star family success story for himself.
Air Dates: November 3 & 6, 2016
5 Chef's Restaurant
Al Voecks finds a tasty dining surprise in the town of Portland.
Air Dates: November 3 & 6, 2016
A Cowboy Town
Joe Elmore meets an imaginative cowpoke who offers a taste of the Wild West right here in Middle Tennessee.
Air Dates: November 3 & 6, 2016
A Toast to Tennessee Wine Festival
Joe Elmore travels to Mt. Juliet to toast Tennessee wine and the wineries that make it.
Air Dates: November 3 & 6, 2016
Abraham Lincoln Library and Museum
Gretchen Bates takes us along as she explores a Lincoln museum you might not have know existed, at a University that you might not have heard of either.
Air Dates: November 3 & 6, 2016
Ace High Ballooning
Rob Wilds soars through the sky with a band of aeronauts.
Air Dates: November 3 & 6, 2016
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Featured Stories
Artists and Artisans
Tracy Bettencourt, Artist
Ken Wilshire introduces you to a Clarksville artist who has overcome some amazing life challenges only discover her new skill of painting.
Bed and Breakfasts
The Inn at Evins Mill
Tressa Bush goes to Smithville and visits the Inn at Evins Mill.
Destinations
Swiss Festival
Rob Wilds attends an annual heritage festival dedicated to all things Swiss at a farm in Grundy County.
Events
North Pole Limited
Rob Wilds travels to Chattanooga to ride the North Pole Limited to visit with the big guy himself.
People Profiles
Kayaking Piney River
Tammi Arender meets a Brentwood author who’s become an ambassador of canoeing and kayaking.
Restaurants and Food
Dinstuhl's Chocolate
Tammi Arender stops by a Candy company in Memphis that's been making chocolate since 1902.